Hot, Fresh, and Right on Time!

Showing 76–90 of 184 results

• 

  JALANDHARI MURG

  Jalandhari Murg is a bold and flavorful Punjabi-style chicken curry, known for its rich, aromatic gravy infused with spices, yogurt,...

  ₹340 Add to cart
• 

  JEERA RICE

  Fragrant Jeera Rice, cooked with premium basmati rice and tempered with aromatic cumin seeds (jeera), ghee, and whole spices for...

  ₹190 Add to cart
• 

  KADAAI MURG

  Kadai Murg is a spicy and aromatic North Indian chicken dish cooked with roasted spices, onions, tomatoes, and bell peppers,...

  ₹340 Add to cart
• 

  KADAAI PANEER

  Kadai Paneer is a flavorful North Indian dish featuring paneer cubes cooked with bell peppers, onions, and a blend of...

  ₹320 Add to cart
• 

  KADAAI PRAWNS

  Juicy prawns stir-fried with bold spices, onions, and bell peppers in a thick, aromatic kadai masala. A North Indian seafood...

  ₹460 Add to cart
• 

  KADAAI VEG

  Kadai Veg is a delicious North Indian dish made with mixed vegetables, bell peppers, and a rich, aromatic tomato-based gravy...

  ₹240 Add to cart
• 

  KAL DOSA (W) KODI IGURU

  Soft, fluffy Kal Dosa with a golden crispy edge, paired with spicy, semi-dry Kodi Iguru (Andhra-style chicken curry) is a...

  ₹340 Add to cart
• 

  KALIMIRCH KEBAB

  Juicy, tandoor-grilled chicken kebabs infused with bold black pepper (Kalimirch) and aromatic Indian spices, offering a rich and smoky flavor...

  ₹340 Add to cart
• 

  KARAM GUDDU PORUTU

  Karam Guddu Porutu is a traditional Andhra-style egg stir-fry, bursting with bold flavors and fiery spices. In Telugu, ‘Karam’ means...

  ₹190 Add to cart
• 

  KASHMIRI NAAN

  A delightful fusion of sweetness and crunch, Kashmiri Naan is a rich, tandoor-baked Indian bread stuffed with a delicious mix...

  ₹120 Add to cart
• 

  KASURI METHI PARATHA

  A perfect blend of two classic Indian breads, Kasuri Methi Paratha Kulcha combines the crispy layers of paratha with the...

  ₹120 Add to cart
• 

  KHEEMA METHI MUTTER

  A rich and aromatic dish featuring tender minced meat, fresh fenugreek leaves (methi), and green peas (mutter), slow-cooked in a...

  ₹440 Add to cart
• 

  KODI IGURU

  Kodi Iguru is a traditional Andhra-style semi-gravy chicken dish, slow-cooked with aromatic spices, onions, tomatoes, and curry leaves, delivering rich...

  ₹190 Add to cart
• 

  KONASEEMA CHEPA PULUSU

  A soul-satisfying, tangy, and spicy fish curry from Konaseema, Andhra Pradesh, made with fresh river fish and bold coastal spices....

  ₹390 Add to cart
• 

  KONASEEMA LOOSE PRAWNS DRY

  A spicy and crispy Konaseema-style prawn fry, marinated in flavorful Andhra spices and stir-fried with garlic, curry leaves, and green...

  ₹460 Add to cart