Non Veg

Showing 1–15 of 22 results

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  Bhuna Gosht

  A bold and flavorful dish where tender mutton is slow-cooked with aromatic spices, onions, and tomatoes until it reaches a...

  ₹420.00 Add to cart
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  Cashew Kodi Roast

  Cashew Kodi Roast is a rich and flavorful Andhra-style chicken dish, roasted with a blend of spices and crunchy cashews,...

  ₹340.00 Add to cart
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  Chicken Bell Pepper

  Juicy chicken strips wok-tossed with vibrant bell peppers, infused with a garlic-ginger soy glaze and a hint of black pepper...

  ₹390.00 Add to cart
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  Chicken Tawa Masala

  A bold and flavorful street-style chicken dish, stir-fried on a traditional Tawa with a rich, spicy tomato-based masala. Enjoy the...

  ₹340.00 Add to cart
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  Chilli Crab Singapore

  A legendary Singaporean seafood dish featuring succulent crab drenched in a rich, sweet, spicy, and tangy tomato-chilli sauce. Enhanced with...

  ₹410.00 Add to cart
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  Gongura Royyalu

  Gongura Royyalu is a spicy, tangy, and flavorful Andhra-style prawns (shrimp) curry made with gongura (sorrel leaves). This dish is...

  ₹460.00 Add to cart
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  Guddu Pulusu Vankai

  Guddu Pulusu Vankai is a traditional Andhra-style egg and brinjal (Vankai) curry cooked in a tangy tamarind-based gravy with a...

  ₹190.00 Add to cart
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  Guddu Ulavachru Pulusu

  Guddu Ulavacharu Pulusu is a rich, tangy, and protein-packed Andhra-style curry that combines boiled eggs (Guddu) with Ulavacharu (Horse Gram...

  ₹190.00 Add to cart
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  Hakka Chicken

  Hakka Chicken is a sizzling fusion of bold Chinese flavors and Indian spices, featuring crispy fried chicken, aromatic garlic, fiery...

  ₹390.00 Add to cart
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  Karam Guddu Porutu

  Karam Guddu Porutu is a traditional Andhra-style egg stir-fry, bursting with bold flavors and fiery spices. In Telugu, ‘Karam’ means...

  ₹190.00 Add to cart
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  Konaseema Chepa Pulusu

  A soul-satisfying, tangy, and spicy fish curry from Konaseema, Andhra Pradesh, made with fresh river fish and bold coastal spices....

  ₹390.00 Add to cart
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  Korameenu Iguru / Pulusu

  A bold, spicy, and tangy Andhra-style fish curry (Pulusu) or thick masala fry (Iguru) made with Korameenu (Snakehead fish).Slow-cooked in...

  ₹390.00 Add to cart
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  Laal Masala

  A fiery, rich Rajasthani delicacy made with slow-cooked meat and a bold red chili-based gravy, delivering deep, smoky flavors.Laal Masala...

  ₹420.00 Add to cart
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  Lamb Chilli Sauce

  Tender lamb strips stir-fried in a spicy, aromatic chili sauce, infused with garlic, ginger, soy, and Sichuan peppers. A bold...

  ₹420.00 Add to cart
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  Machi Tikka Masala

  A fiery, rich Rajasthani delicacy made with slow-cooked meat and a bold red chili-based gravy, delivering deep, smoky flavors.Laal Masala...

  ₹410.00 Add to cart