Ingredients:

• Chicken Lollipops – Juicy & tender
• Corn Flour & All-Purpose Flour – For the crispy coating
• Garlic & Ginger – For rich, aromatic flavors
• Soy Sauce & Vinegar – Adds a deep umami taste
• Red Chili Sauce & Green Chilies – For an irresistible spicy kick
• Spring Onions & Bell Peppers – Adds crunch and color

Health Benefits

• High in Protein – Chicken is an excellent source of lean protein, essential for muscle growth and repair.
• Boosts Immunity – Garlic, ginger, and chili peppers have antibacterial properties that support immune health.
• Improves Digestion – The spices in the dish help enhance digestion and improve gut health.
• Energy-Boosting – The combination of protein and essential fats provides long-lasting energy.
• Rich in Antioxidants – Ingredients like garlic, spring onions, and bell peppers contain antioxidants that support overall health.

History

Drums of Heaven is a popular Indo-Chinese dish that originated in India, inspired by Chinese-style fried chicken.

The name "Drums of Heaven" refers to the unique shape of the chicken lollipops, where the meat is pushed down to resemble a drumstick. This technique enhances both presentation and ease of eating.

Indo-Chinese cuisine developed in Kolkata, India, as Chinese immigrants blended traditional cooking styles with Indian flavors. Over time, Drums of Heaven became a staple in Indian-Chinese restaurants, loved for its bold and spicy flavors.

Today, this dish is a must-have appetizer in many restaurants and is enjoyed worldwide for its crispy texture and spicy, flavorful sauce.